Roasted Broccoli & Purple Pepper Pie: A Savory Delight | dinnervia
Online Recipes

Roasted, Broccoli & Purple Pepper Pie

Roasted Broccoli & Purple Pepper Pie: A Savory Delight

Looking for a wholesome and flavorful dish that’s both easy to prepare and satisfying to eat? Try our Roasted Broccoli & Purple Pepper Pie! Bursting with colors and flavors, this recipe will surely become a family favorite. Let’s dive into the steps to create this delectable dish.

Ingredients:

  • 2 cups broccoli florets
  • 1 purple bell pepper, diced
  • 1 red onion, thinly sliced
  • 3 cloves garlic, minced
  • 1 cup shredded cheddar cheese
  • 4 large eggs
  • 1 cup milk
  • Salt and pepper to taste
  • 1 pre-made pie crust

Directions:

  1. Preheat the oven to 375°F (190°C).
  2. In a baking pan, toss broccoli, purple pepper, red onion, and garlic with olive oil. Roast for 15 minutes, or until veggies are tender.
  3. Roll out the pie crust and place it in a pie dish. Sprinkle half of the cheddar cheese onto the crust.
  4. In a bowl, whisk eggs, milk, salt, and pepper. Pour half of this mixture over the cheese.
  5. Layer the roasted veggies over the mixture, then pour the remaining egg mixture.
  6. Top with the rest of the cheddar cheese.
  7. Bake for 25-30 minutes until the pie is set and golden.
  8. Let it cool slightly before slicing and serving.

Roasted Broccoli

How to Prepare:

  1. Prep all the ingredients before starting to ensure a smooth cooking process.
  2. Roast the broccoli, purple pepper, red onion, and garlic for a rich flavor.
  3. Layering the cheese, egg mixture, and veggies ensures even distribution of flavors.

Preparation Time: Preparation takes around 20 minutes, and baking time is approximately 30 minutes.

Servings: This pie serves 6 people, making it perfect for a family dinner or a gathering with friends.

FAQs:

Can I use a different type of cheese?

Absolutely! Feel free to experiment with your favorite cheeses.

Can I make the pie crust from scratch?

Yes, you can use a homemade crust if preferred.

Is this recipe gluten-free?

To make it gluten-free, use a gluten-free pie crust.

Can I add other vegetables?

Certainly, customize with veggies of your choice.

Can I make this ahead of time?

Yes, prepare it a day in advance and reheat before serving.

Conclusion: Indulge in the savory goodness of our Roasted Broccoli & Purple Pepper Pie. With its vibrant colors, irresistible flavors, and simple preparation, it’s a winning dish for any occasion. Enjoy every bite of this wholesome delight!

 

Related Articles

3 Comments

Back to top button