Decadent Apple & Caramel Dump Cake Recipe - A True Delight google-site-verification=sbxQwMwrDWRLdYh0RW9HjBoASudnJlU0znXZti1_1Cc
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Apple & Caramel dump cakeThis American recipe is just not for the feint hearted or …

Decadent Apple & Caramel Dump Cake Recipe - A True Delight

Apple Caramel dump cake This American recipe is not

Ingredients:

  • 4 cups of peeled and sliced apples
  • 1 cup of soft caramel candies
  • 1 box of yellow cake mix
  • 1 cup (2 sticks) of unsalted butter, melted
  • 1 teaspoon of ground cinnamon
  • 1/2 teaspoon of nutmeg
  • Whipped cream or vanilla ice cream for serving

Directions:

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Spread the sliced apples evenly in the bottom of the dish.
  3. Sprinkle the caramel candies over the apples.
  4. In a mixing bowl, combine the cake mix, melted butter, cinnamon, and nutmeg. Mix until crumbly.
  5. Evenly spread the cake mixture over the apples and caramel.
  6. Bake for 35-40 minutes or until the top is golden brown and the filling is bubbling.
  7. Remove from the oven and let it cool slightly before serving.

How to Prepare:

  1. Gather all the ingredients and baking equipment.
  2. Peel and slice the apples.
  3. Layer the sliced apples and caramel candies in the baking dish.
  4. Prepare the cake mixture and spread it over the apples.
  5. Bake as directed and let it cool before serving.
  6. Serve with a dollop of whipped cream or a scoop of vanilla ice cream.

Preparation Time:

  • Preparation: 15 minutes
  • Baking: 35-40 minutes
  • Cooling: 15 minutes

Servings:

This delightful dessert serves 12.

FAQs:

  1. Can I use other fruits instead of apples? Absolutely! You can try peaches, berries, or pears for a unique twist.
  2. Is it possible to make this cake ahead of time? Yes, you can bake it in advance and reheat before serving.
  3. Can I use store-bought caramel sauce instead of caramel candies? Yes, you can substitute with caramel sauce, but candies add a richer texture.
  4. What if I don’t have nutmeg? Feel free to omit it or use a dash of cinnamon instead.
  5. Can I freeze the leftovers? While it’s best fresh, you can freeze individual portions for up to a month.

Conclusion:

Apple & Caramel Dump Cake is the epitome of comfort dessert. With its warm, gooey caramel and tender apple filling, it’s a crowd-pleaser that captures the essence of indulgence. Whether you’re hosting a gathering or treating yourself, this recipe will elevate your dessert game and leave everyone craving more. So, gather your ingredients and get ready to savor a slice of bliss!

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